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Close-up view of a bowl of Bratapfelkompott with a swirl of cinnamon cream on top.
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Bratapfelkompott mit Zimtcreme

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 250
A warm and comforting apple compote with a fragrant cinnamon cream, perfect for cozy evenings.

Ingredients

Main ingredients

  • 1 kg apple (e.g., Boskoop), peeled, cored, finely diced
  • 1 EL vanilla sugar
  • 30 g sugar
  • 0.5 Bio-Zitrone bio lemon, juice and zest
  • 250 g cream
  • 150 g Greek yogurt
  • 1 EL vanilla sugar
  • 30 g sugar
  • 1 TL cinnamon
  • Zimt to taste cinnamon for dusting

Instructions 

  • Preheat the air fryer to 160°C.
  • Mix apple cubes with remaining ingredients in a bowl.

Notes

Serve warm with a dusting of cinnamon.
Calories: 250kcal
Cost: $12
Course: Dessert
Cuisine: German
Keyword: Apple, Cinnamon