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Close-up side view of a juicy high-protein Käsekuchen on a plate.
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Käsekuchen High Protein

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8 slices
Calories 250
A delicious high-protein cheesecake that combines creamy quark with a light, sweet flavor. Perfect for a healthy dessert or snack.

Ingredients

Dairy

  • 500 g Magerquark
  • 75 ml Milch

Eggs

  • 3 Eier

Pudding

  • 1 Pck Vanillepuddingpulver

Sweetener

  • 50 g Erythrit

Flavoring

  • 2 TL Zitronenabrieb

Instructions 

  • Preheat oven to 170°C. Mix all ingredients until smooth.
  • Pour batter into a 20cm springform pan.
  • Bake for 30 minutes. Let cool before serving.

Notes

Use fresh ingredients for best flavor.
Calories: 250kcal
Cost: $10
Course: Dessert
Cuisine: German
Keyword: cheesecake