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Close-up of creamy high protein dessert in a clear bowl.
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Overnight High Protein Cream

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 350
A delicious vegan high-protein dessert that comes together overnight for a creamy, satisfying treat.

Ingredients

White Chocolate

  • 100 grams white chocolate (vegan, if required)

Silken Tofu

  • 300 grams silken tofu

Sweetener

  • 1 tbsp maple syrup

Flavoring

  • 1 tbsp vanilla extract

Instructions 

  • Melt the white chocolate in a heatproof bowl over simmering water or microwave in 20-second bursts. Add coconut oil if needed for smoothness.
  • Blend the silken tofu, vanilla extract, and melted white chocolate until smooth.
  • Refrigerate for at least 4 hours or overnight to set.

Notes

This creamy dessert is perfect for a high-protein, vegan treat that can be prepared ahead of time.
Calories: 350kcal
Cost: $12
Course: Dessert
Keyword: dessert, protein, vegan